Screams out for seafood (think fresh oysters)!
Best enjoyed while young.
After harvest the grapes were quickly crushed and pressed into stainless steel tanks where the juice was fermented at a range of temperatures to capture the intense varietal flavours. After extensive tasting trials by the winemakers, the wine was blended, finished and bottled.
Residual Sugar: 3.5g/l
Tropical fruits and lime with a touch of gun smoke. The palate is a basket of sun-ripened stone fruits and passionfruit, blackcurrant with just a touch of grapefruit. Gentle power with a dry lingering finish.
elegant wine of dark red berry fruits, dried herbs, lifted red florals and subtle savoury...
Intense ruby red in colour with intense notes of red fruits and floral hints of...